DIVA Catering is the best-rated wedding catering service based in South Delhi. Here, chef Ritu Dalmia of DIVA Catering creates menus combining flavours, ingredients and techniques from around the world for your special celebrations. DIVA Catering offers food as a spellbinding symphony of taste and presentation, combining extraordinary service with stylistic expressions that will help elevate your event into a celebration of life. DIVA Catering also offers specialised customisation for International cuisines that will be tailored specifically to your event’s theme and aims to offer you a special experience

About the team of DIVA Catering

Ritu Dalmia is recognised as one of India’s finest chefs and innovative entrepreneurs at DIVA Catering, having opened India’s first-ever Italian restaurant in 1993 and hosting several TV shows on Italian food, travel and culture. She has also had the honour of cooking for former president Carlo Azeglio Ciampi of Italy and Queen Paola of Belgium, among many other world leaders. Ritu’s excellence and work in the hospitality industry have been recognised by various institutions, like Forbes, and she was a part of their list of ‘W-Power Trailblazers 2017’.

Cuisines offered by DIVA Catering

DIVA brings a world of flavours to your wedding with an impressive and diverse culinary spread. They offer a variety of cuisines, such as a Mexican station with lip-smacking burritos and a Swiss station offering rösti with countless toppings and fresh fondue. They also offer Asian cuisines specialising in stir fry, a Mezze spread showcasing Middle-Eastern flavours, a variety of Regional Indian cuisines and DIVA’s famed authentic Italian specialities.

Additional services offered by DIVA Catering

Over the past decade, DIVA Catering has extended its expertise beyond weddings and special occasions to a wide range of prestigious events, including conferences, exclusive gatherings, and culinary festivals. Renowned for their commitment to excellence, the team has consistently delivered exceptional experiences while upholding strong values of sustainability, zero waste, and inclusivity.